Tuesday, October 30, 2007

Italian Cooking Day.

Today I hosted Italian Cooking Day at my house. 3 other moms and their kids came. It was fun! I made Chickpea soup with Noodles, an Italian recipe and then we all made Ravioli and homemade breadsticks. The kids shaped the breadsticks and helped stuff the raviolis. I think everyone had a good time. We didn't have as much pasta dough as I wanted. I hoped everyone could make a couple batches. I didn't realize the dough called for 4 eggs in each batch. We made 2 and 1/2 batches and everyone had enough for one meal I believe. I made mine after everyone left on the last 1/2 batch of dough.

Tonight we are eating for dinner, the raviolis and a pizza with Sausage and Roasted red peppers on it. MMMM!

Speaking of all this food. Last night DH grilled pork baby back ribs. OH MAN! They were to die for. It was awesome. We also had salad and Ranch Potatoes in the oven (potatoes, dry ranch mix, and olive oil = shake and bake for about 30-40 minutes). Then after the cooking was done, the fire in the grill was campfire-esque, so we roasted a couple of 'mallows over the flame. Perfect!

Also perfect is that I look out the window and see my son is in the sandpile, FULL OF WATER! AAHHH! Nasty muddy sandy mess. Guess I better log off and clean him up.... in a bit. :)

First I have one more thing to say. I - HATE - FLIES!! Maybe my total hatred of flies comes from my early years on the farm. We had pigs and I remember battling the flies ever time I came near the hog house. Or the time my sister got her long hair caught in those sticky fly strips that hand from the ceiling ( of course it was covered in dead flies) BARF!!! Anyway fast forward to NOW and the flies are invading my house. The kids have destroyed the screen on the patio door again. So now anytime someone goes out the door, 50 flies rush in. I am not exaggerating when I say that last night I went on a fly killing spree and the floor was covered with them. I had to sweep just to avoid stepping on the carcasses. Then I had to do that same thing again this morning, and AGAIN just now.

1 comment:

Shawn said...

Jaime that sounds so yummy! I miss our cooking club! I have a recipe you would love its the Zuppa Toscana from Olive garden we just made it last night. Let me know if you want it. :) take care shawn